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008 080915s2009 mnua b 001 0 eng
010 _a 2008040186
020 _a9780814618745 (pbk.)
020 _a081461874X (pbk.)
024 _a99933240566
035 _a(OCoLC)ocn259715925
035 _a(OCoLC)259715925
035 _a(NNC)7138633
040 _aDLC
_cDLC
_dYDX
_dBTCTA
_dYDXCP
_dOrLoB-B
041 1 _aeng
_hger
_hlat
050 0 0 _aBX3004.Z5
_bB62 2009
082 0 0 _a255/.106
_222
100 1 _aBöckmann, Aquinata.
245 1 0 _aAround the monastic table--RB 31-42 :
_bgrowing in mutual service and love /
_cAquinata Böckmann ; translated by Matilda Handl and Marianne Burkhard ; edited by Marianne Burkhard.
260 _aCollegeville, Minn. :
_bLiturgical Press,
_c2009
300 _axviii, 296 p. :
_bill. ;
_c23 cm.
504 _aIncludes bibliographical references (p. 275-281) and indexes.
505 0 0 _tPreface: Eating Together --
_gI.
_tAbbreviations --
_gII.
_tOther Scholarly Tools --
_gIII.
_tSources and Patristic Texts --
_gIntroduction.
_tEating at the Common Monastic Table --
_gCh. 31.
_tQualifications of the Monastery Cellarer --
_gCh. 32.
_tThe Tools and the Goods of the Monastery --
_gCh. 33.
_tWhether Monks Ought to Have Anything as Their Own --
_gCh. 34.
_tWhether All Are to Receive What Is Necessary in Equal Measure --
_tExcursus: Poverty and the Poor in the Rule of St. Benedict --
_gCh. 35.
_tThe Weekly Kitchen Servers --
_gCh. 36.
_tThe Sick Monks --
_tExcursus: Baths in Ancient Times --
_tExcursus: Eating of Meat --
_gCh. 37.
_tOf the Aged and Children --
_tThe Common Meal: Introduction to RB 38-42 --
_gCh. 38.
_tThe Weekly Reader --
_tExcursus: What might have been read at table? --
_tExcursus: Communion --
_gCh. 39.
_tThe Proper Amount of Food --
_gCh. 40.
_tThe Proper Amount of Drink --
_gCh. 41.
_tThe Times for the Brothers' Meals --
_gCh. 42.
_tNo One Is to Speak after Compline --
_tSecondary Sources and Studies --
_tIndex of Subjects, Authors, and Works --
_tIndex of RB References --
_tIndex of Hebrew Scriptures: Old Testament --
_tIndex of Christian Scriptures: New Testament.
600 0 0 _aBenedict,
_cSaint, Abbot of Monte Cassino.
_tRegula.
_nCaput 31-42.
610 2 0 _aBenedictines
_vRules.
650 0 _aDinners and dining
_xReligious aspects
_xChristianity.
700 1 _aBurkhard, Marianne.
900 _bTOC
942 _2lcc
_cBK
948 1 _a20090416
_bc
_crad1
_dMPS
999 _c163961
_d163921